What we ate in October

We certainly ate in style last month, hosted by the wonderful Peter and Dorthea in their home. In honour of Peter’s impressive book collection, our theme was “The author’s favuorite dish.” Like all our meetups, there was no telling what people would come up with. We had everything from Shakespeare to a cake made with Hemingway-inspired rum-soaked raisins.

Wendy even went so far as to write her own poem, which I love.

A literary theme, my brain went dead.
Compared to this group, few books I have read.
I looked at my cookbooks, I went online,
that perfect dish, I could not find.
I gazed at my pantry and what did I see,
my friend “Betty Crocker” jumped out at me.
Inspiration then struck me, as I grabbed me some booze
And I whipped up a Rum Cake for this culinary crew
I guess I’m an author, I wrote this silly poem
So enjoy this cake here
and please take some home!

Behold, the cake. I think this has been my favourite post-meetup breakfast cake so far.

Sticking with rum, it was Lory who saluted Hemingway with the rum raisins in her German Apple Cake.

Kim made Empanadas de Horno verdura, inspired by Chilean Poet Pablo Neruda, who loved food so much he wrote odes to some of his favourites.

Our new member Gina made beautifully gnarled Witches Fingers, in honour of Shakespeare’s Macbeth.

Dorthea chose an author closer to home for her flourless chocolate cake – Peter! Along being a long time lover of books, Peter has authored 10 of his own. He even has his own Wikipedia page.

As a financial advisor, it’s not surprising that Chantelle would take inspiration from books about finance and budget. The idea for her Double Chocolate Peppermint Bark was taken from a book that included tips on holiday entertaining on a budget. Simple yet decadent – how can it get better?

Sticking to her British roots, Tracy made Pork in Cider, inspired by Christopher Fry. I loved this dish and had two helpings.

Jean’s Mini Shepherds Pies were inspired by her love of Scottish literature. I love piped mashed potatoes!

The heart squeeze moment of the night for me was how Lisa honoured her friend, author Richard Wagamese, by making his favourite snack to have when he was writing – apples and sharp cheddar.

My beef stroganoff was inspired by Summerland’s own Don Gayton. In Okanagan Odyssey, Don writes about how he enjoys taking the idea of wine and food pairing one step further by including a good book to read at the table. I brought the stroganoff and Don brought the shiraz and the copy of The Tree of Man by Patrick White. Shameless author plug – check out Don’s new blog

Finally, in keeping with blogging tradition, I neglected to get a photo of the Pumpkin Cheesecake. I’m sorry, maker of the cheesecake! Stephen King loves cheesecake and this one had a pumpkin twist for Halloween.

Thanks again to Peter and Dorthea for hosting us, and to everyone who got creative and came out to eat and visit and eat some more.

Future dates:

On Wednesday, December 13th we’ll be meeting at Lisa’s for our annual Cookie Swap. Also, few of us lingered back after the author meetup and came up with the theme for January – BACON! Date and more info to be announced!


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